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	<title>Comments on: Savory Bread Pudding with Winter Greens</title>
	<atom:link href="http://www.henwaller.com/?feed=rss2&#038;p=140" rel="self" type="application/rss+xml" />
	<link>http://www.henwaller.com/?p=140</link>
	<description>An Urban Homesteading Journal and Recipe Repository</description>
	<lastBuildDate>Mon, 18 Jan 2010 21:01:50 +0000</lastBuildDate>
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		<title>By: Salmon and Kale: Recipes from the Oregonian&#160;&#124;&#160;Grit &#38; Glimmer</title>
		<link>http://www.henwaller.com/?p=140&#038;cpage=1#comment-15554</link>
		<dc:creator>Salmon and Kale: Recipes from the Oregonian&#160;&#124;&#160;Grit &#38; Glimmer</dc:creator>
		<pubDate>Mon, 18 Jan 2010 21:01:50 +0000</pubDate>
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		<description>[...] came out swinging with a link (via Twitter &#8211; follow me, it&#8217;s fun!) to this fantastic Savory Bread Pudding with Winter Greens [...]</description>
		<content:encoded><![CDATA[<p>[...] came out swinging with a link (via Twitter &#8211; follow me, it&#8217;s fun!) to this fantastic Savory Bread Pudding with Winter Greens [...]</p>
]]></content:encoded>
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		<title>By: Kale Krazy: Roasty Toasty Roughage&#160;&#124;&#160;AthletePoint</title>
		<link>http://www.henwaller.com/?p=140&#038;cpage=1#comment-15201</link>
		<dc:creator>Kale Krazy: Roasty Toasty Roughage&#160;&#124;&#160;AthletePoint</dc:creator>
		<pubDate>Sun, 21 Jun 2009 18:35:34 +0000</pubDate>
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		<description>[...] Patrick) came out swinging with a link (via Twitter - follow me, it&#8217;s fun!) to this fantastic Savory Bread Pudding with Winter Greens [...]</description>
		<content:encoded><![CDATA[<p>[...] Patrick) came out swinging with a link (via Twitter &#8211; follow me, it&#8217;s fun!) to this fantastic Savory Bread Pudding with Winter Greens [...]</p>
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		<title>By: Kale Krazy: Roasty Toasty Roughage&#160;&#124;&#160;The Everyday Athlete</title>
		<link>http://www.henwaller.com/?p=140&#038;cpage=1#comment-15048</link>
		<dc:creator>Kale Krazy: Roasty Toasty Roughage&#160;&#124;&#160;The Everyday Athlete</dc:creator>
		<pubDate>Tue, 12 May 2009 14:37:32 +0000</pubDate>
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		<description>[...] Patrick) came out swinging with a link (via Twitter - follow me, it&#8217;s fun!) to this fantastic Savory Bread Pudding with Winter Greens [...]</description>
		<content:encoded><![CDATA[<p>[...] Patrick) came out swinging with a link (via Twitter &#8211; follow me, it&#8217;s fun!) to this fantastic Savory Bread Pudding with Winter Greens [...]</p>
]]></content:encoded>
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	<item>
		<title>By: CSA: Cooking my way through this week&#8217;s box &#124; Kitchen Gadget Girl</title>
		<link>http://www.henwaller.com/?p=140&#038;cpage=1#comment-13939</link>
		<dc:creator>CSA: Cooking my way through this week&#8217;s box &#124; Kitchen Gadget Girl</dc:creator>
		<pubDate>Mon, 11 Aug 2008 15:25:59 +0000</pubDate>
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		<description>[...] with a recipe for Torta di Potatas from another CSA member, and using a recommendation from Hen Waller to roast the kale before using, I whipped up this traditional Spanish dish in my cast iron pan. [...]</description>
		<content:encoded><![CDATA[<p>[...] with a recipe for Torta di Potatas from another CSA member, and using a recommendation from Hen Waller to roast the kale before using, I whipped up this traditional Spanish dish in my cast iron pan. [...]</p>
]]></content:encoded>
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		<title>By: Patrick</title>
		<link>http://www.henwaller.com/?p=140&#038;cpage=1#comment-13169</link>
		<dc:creator>Patrick</dc:creator>
		<pubDate>Sun, 30 Mar 2008 00:44:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.henwaller.com/?p=140#comment-13169</guid>
		<description>hi nita, 

thanks for your comment. 

i was thinking the other day about winter vegetables vs summer vegetables. seems to me a main difference is:

Summer: Saute briefly in olive oil, with salt. 

Winter: Toss in olive oil and salt, and roast in the oven at 450Â°F. 

Both produce delectable results in their season. 

--patrick</description>
		<content:encoded><![CDATA[<p>hi nita, </p>
<p>thanks for your comment. </p>
<p>i was thinking the other day about winter vegetables vs summer vegetables. seems to me a main difference is:</p>
<p>Summer: Saute briefly in olive oil, with salt. </p>
<p>Winter: Toss in olive oil and salt, and roast in the oven at 450Â°F. </p>
<p>Both produce delectable results in their season. </p>
<p>&#8211;patrick</p>
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	<item>
		<title>By: matronofhusbandry</title>
		<link>http://www.henwaller.com/?p=140&#038;cpage=1#comment-13168</link>
		<dc:creator>matronofhusbandry</dc:creator>
		<pubDate>Sat, 29 Mar 2008 03:59:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.henwaller.com/?p=140#comment-13168</guid>
		<description>Hi guys, this recipe looks wonderful, I have
tons of kale - this looks like a good way to
utilize it.  I saw Michael Pollan roasting
kale on Martha Stewart, the resulting dish
looked more appetizing than just the usual
braising.  I&#039;m glad to see that you are 
posting again.  I loved the hen video.
Nita</description>
		<content:encoded><![CDATA[<p>Hi guys, this recipe looks wonderful, I have<br />
tons of kale &#8211; this looks like a good way to<br />
utilize it.  I saw Michael Pollan roasting<br />
kale on Martha Stewart, the resulting dish<br />
looked more appetizing than just the usual<br />
braising.  I&#8217;m glad to see that you are<br />
posting again.  I loved the hen video.<br />
Nita</p>
]]></content:encoded>
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	<item>
		<title>By: Savory Bread Pudding with Winter Greens &#124; My Garlic Press</title>
		<link>http://www.henwaller.com/?p=140&#038;cpage=1#comment-13157</link>
		<dc:creator>Savory Bread Pudding with Winter Greens &#124; My Garlic Press</dc:creator>
		<pubDate>Thu, 27 Mar 2008 19:11:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.henwaller.com/?p=140#comment-13157</guid>
		<description>[...] Savory Bread Pudding with Winter Greens Filed under: Recipes. by Patrick @ 09:56 Iâ€™ve been wanting to try this since we had a bread pudding with dandelion greens at Higgins last year. I got so excited about that dish at the time that the bartender said â€œYou want the recipe? Lemme go ask the cook!â€ and brought back a scrap of thermal paper with a rudimentary recipe scribbled on it, in what I prefer to believe is Greg Higginsâ€™ handwriting. Using that recipe as a start, and Pierre Franeyâ€™s re&#8230;[Click here for the original article] [...]</description>
		<content:encoded><![CDATA[<p>[...] Savory Bread Pudding with Winter Greens Filed under: Recipes. by Patrick @ 09:56 Iâ€™ve been wanting to try this since we had a bread pudding with dandelion greens at Higgins last year. I got so excited about that dish at the time that the bartender said â€œYou want the recipe? Lemme go ask the cook!â€ and brought back a scrap of thermal paper with a rudimentary recipe scribbled on it, in what I prefer to believe is Greg Higginsâ€™ handwriting. Using that recipe as a start, and Pierre Franeyâ€™s re&#8230;[Click here for the original article] [...]</p>
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